Banquets
For the guests who decided to celebrate a birthday, wedding or jubilee a la Georgian, there is a special banquet-menu in “Khachapuri” café.
It includes special holiday dishes: duck kharcho, spicy chicken, stewed with persimmon, grilled lamb or goat, lamb shoulder in red wine with herbs and many other things.
Dishes from the banquet-menu should be ordered at least 24 hours before. When you order the banquet dishes we take 100 % prepayment. For regular guests and members of the friends’ club of “Khachapuri” banquet dishes can be ordered without prepayment.
Moreover especially for your holiday we are ready to call an authentic Georgian toast master, dancers, musicians, singers, DJs and even lamb Tolik – in general to make everything so that it would be tasty and merrily for you!
| Pastry | ||
|---|---|---|
| Triple cheese khachapuri | 1pc.500gr. | 1000rub. |
| Festive khachapuri with cheese, eggs and greens | 1pc.380gr | 500rub. |
| Tarragon pie | 1pc.450gr. | 600rub. |
| Eggplant pie | 450gr | 550rub. |
| Spinach pie | 450gr | 420rub. |
| Fish appetizers | ||
| Sturgeon with nut sauce | 100gr. | 500rub. |
| Trout with tsitsmati pesto | 100gr. | 240rub. |
| Buffet\canape | ||
| Eggplant with nuts | 1pc. | 65rub. |
| Nadugi soft cheese in a bag | 1pc. | 145rub. |
| Spinach pkhali | 1pc. | 70rub. |
| Nadugi and suluguni rolls | 1pc. | 65rub. |
| Eggplant pkhali | 1pc. | 70rub. |
| Green bean pkhali | 1pc. | 65rub. |
| Tomatoes with suluguni | 1pc. | 50rub. |
| Chicken salad in a tart | 1pc. | 80rub. |
| Cold lobio in miso spoon | 1pc. | 45rub. |
| Bell peper with nadugi | 1pc. | 65rub. |
| Bell pepper rolls | 1pc. | 65rub. |
| Cucumber and suluguni with bell peper rolls | 1pc. | 65rub. |
| Eggplant rolls with cheese and onions | 1pc. | 65rub. |
| Matsoni in a jar of jam with honey | 1pc. | 150rub. |
| Hot buffet | ||
| Lamb tolma rolled in grape leaves | 1pc\30gr | 80rub. |
| Chvishtari | 1pc\30gr | 80rub. |
| Vegetables on a skewer | 1pc\75gr | 80rub. |
| Chicken kebab on a skewer | 1pc\75gr | 100rub. |
| Hot lobio in a cup | 1pc\90gr | 70rub. |
| Lantil with vegetables with or without bacon in a cup | 1pc\90gr | 90rub. |
| Khinkali | ||
| With chicken, cheese and tomatoes | 1pc. | 90rub. |
| With nadugi and greens | 1pc. | 90rub. |
| With giblets | 1pc. | 90rub. |
| Sweet with nadugi and mint | 1pc. | 90rub. |
| Main courses | ||
| Grilled eggplants with Raczynsky lard | 3pc. | 300rub. |
| Spicy chicken stewed with grapes and herbs | 800 gr. | 990rub. |
| Turkey lyulya kebab | 290 gr. | 450rub. |
| Chicken lyulya kebab | 290 gr. | 400rub. |
| Duck in wine with cornelian berris 2-2,5kilos | for 1 kilo. | 850rub. |
| Mutton ham stuffed with suluguni | 430gr. | 990rub. |
| Lamb\goatling on a skewer 6-9kilos | for 1 kilo. | 1500rub. |
| Milky pig with tkemali 3-5kilos | for 1 kilo. | 1200rub. |
| Dishes from tone oven | ||
| Chicken 1,5\1,7kilos | for 1 kilo. | 400rub. |
| Lamb leg 1,2\1,7kilos | for 1 kilo. | 990rub. |
| Partridge | 1pc. | 700rub. |
| Pheasant | 1pc. | 1700rub. |
| Lobiani Rachuli with bacon | 360gr. | 350rub. |
| Imereti khachapuri | 330gr. | 390rub. |
